This week's book of the week is Mary Berry's At Home. In this book, the well-loved cookery writer and TV personality takes us through over 150 recipes that have been specially chosen.
This book has it all covered: starters, mains, desserts and cakes are all included. There's something for everybody, too, with simple recipes suitable for a total novice in the kitchen right through to more adventurous meals for confident cooks. Complete with clear instructions on how to cook each dish both in a regular oven and an aga, this book is sure to please any foodie.